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What's for Dinner? Navy beans and chicken

Anne Murphy
What's for dinner? Planning for meals means I have cooked navy beans and chicken - add vegetables, season lightly, it's a tasty meal!
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Main
Servings 2

Ingredients
  

  • Oil for pan
  • 1/2 t chili garlic paste
  • 2 zucchini
  • 4 oz cooked chicken in bite sized pieces
  • 2 c cooked navy or other white beans
  • 1/2 c chicken broth

Instructions
 

  • Heat oil in pan, add chili garlic paste, let cook a moment over low heat.
  • Roll cut zucchini, add it to pan. Stir to coat vegetables with chili paste. Saute over medium heat for five minutes, until slightly browned.
  • Add chicken, beans, and broth, stirring after each addition. Heat through, and cook until zucchini is cooked to your taste, 5-10 minutes