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Simple Spiced Cider Pork Chops

Simple Spiced Cider Pork Chops - a quick and easy, but delicious and interesting, weeknight dinner.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Ingredients
  

  • 2 pork chops
  • oil for pan
  • 1/2 c apple cider
  • 1/2 t ground cinnamon
  • 2 cloves

Instructions
 

  • Trim fat off pork chops, if needed.
  • Heat oil in pan. Brown chops in pan over high heat, 2-3 minutes per side.
  • Lower heat, and add cider and spices.
  • Bring cider to a slow simmer, cover the pan, and simmer 15 minutes.
  • Remove cover, and cook another 10 minutes or until pork is done, and pan liquid is somewhat reduced. (Don't let it dry out.)
  • Pour pan liquid over chops as sauce.

Notes

A particularly nice combination with sweet potatoes.