Caregiving from my kitchen
Italian Sausage and Kale come together in a rice bowl for a quick and easy, but hearty and delicious, skillet meal! It’s been an interesting year for weather, here in the Northeast. It was a cool summer, and now we have a warm September – …
Sometimes inspiration comes from food that is lovely, fresh and seasonal. Sometimes it comes from what Needs to be Used… I went to pull an orange out of the crisper and noticed some sweet potatoes I’d forgotten about… oops. I’d already planned carrots with pork …
Tired of plain, sometimes tough, grilled pork chops? All right, I’ll admit it – once in a while, if I’m in a tearing hurry, I’ll just grill a pork chop. But I vastly prefer to brown and braise. Tender meat infused with flavor from …
Serve an elegant, but surprisingly easy, rolled and spiced pork roast, with a delicious gluten free seasoning inspired by the cooks of a king’s court! I have mentioned before that I enjoy studying historic recipes. I like to know the way people before me cooked …
Precook meat or veggie crumbles to keep in the freezer for easy meals on a busy day! See, the thing is, I wasn’t even sure what to call this… I mean, it’s barely a recipe, you can make it with any kind of ground meat …